Description

SORACHI ACE is an aromatic American cultivar with a lot of bitterness. With strong flavors of dill, lemon and bubble gum, it is particularly suitable for wheat beers, IPAs APAs and belgian seasons. About 13% alpha acids and 6.5% beta acids.
9'' pot with all the roots and rootlets;
Organic soil with organic fertilizers;
Locally produced at Franklin Hops;
Certified organic by OCQC (autorized input)